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You can purchase our chicken on Saturdays at the Downtown Asheboro Farmers' Market
May - August from 7am-1pm.
We sell pasture raised whole birds, chicken breasts, tenders, thighs, legs, wings, livers and frames. 
All are processed in a USDA certified facility.
Our chickens are raised in the pasture as soon as they can leave the brooder and are fed (a NC locally milled) organic, non-gmo diet to supplement what they forage on our grass pastures. Available chickens will be in limited supply. 
                 Some of our young pasture raised meat broilers.
Read our blog to learn more about our practices and how our chickens live, or visit our Instagram account to see videos on BatCrow Farm practices. 
Our packaged whole birds and cuts.
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Our chicken eggs are sold by the dozen. Each carton of eggs features a mixture of sizes and colored egg shells. True free range eggs, especially raised on pasture make all the difference. Delicious and nutritious. Click this link to see a video of our happy chickens eating grass and bugs outside while living the life they deserve.
Our chickens eat outside in grass pastures with sunshine and fresh air, where they can enjoy all the bugs and greens they desire. Their diet also includes local NC organic feed that is GMO free and milled in central NC.
Here are a few of our hens from our current flock of 80+ hens (and four roosters). Our heritage hens lay a beautiful variety of eggs ranging from brown, to soft green, blue green, light blue, light beige, soft pink and white.
You will notice the freshness of our eggs when you open one. The shells are strong, the yolks are rich in color and full of nutrients due to their grass and bug diet, and the whites will stand thick and tall. You will taste the difference!

Have you tried turkey eggs for breakfast?

During the spring and summer months we sell our Narragansett heritage turkey eggs by the dozen or half dozen when available. These delicious turkey eggs are almost twice the size of chicken eggs!

Turkeys only lay 1/3 of the eggs that chickens do and this is why they are hard to find. Most farms do not sell turkey eggs because there is more value in selling baby turkeys or fertile eggs, however we do not currently have a tom, so our turkey eggs are not fertile, but certainly are nutritious. These delicious rich eggs have a beautiful speckled shell. Our heritage turkeys are fed the same wonderful GMO free local organic feed that our other poultry eat in addition to foraging bugs and munching on fresh grass. We will have limited amounts of turkey eggs available at the Farmers' Market this spring and summer. *Occasionally we may have duck eggs in stock as well.